Costa Rica | Tarrazu La Pastora | Single Origin (12oz)

A December 2025 addition from the renowned Tarrazu region, this microlot undergoes a meticulous "black honey" process—meaning the maximum amount of fruit is left on the bean during sun-drying. The result is a decadent, creamy coffee bursting with vibrant fruit notes. Expect a sweet and tart profile featuring ripe blackberries, dark plum, and a hint of crisp lime, all grounded by a rich layer of milk chocolate and graham cracker. With a heavy, creamy mouthfeel and balanced acidity, it’s a brilliant daily drinker that also pulls an incredibly sweet espresso shot.